Cooking for Comfort: Hearty Meals for Cold Days

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Fresh produce including vegetables on sale in pasar pagi in Surabaya.Rice is an important food crop in Java, dating back to ancient occasions. The Javanese are identified to revere Dewi Sri as the Rice Goddess. Steamed rice is the frequent Food & Cooking news staple food, and is served at every meal. Tumpeng, a cone-shaped yellow rice is crucial in slametan, Javanese conventional ceremonies. Rice can be processed into lontong or ketupat, or cooked in coconut milk as nasi liwet or coloured with turmeric as nasi kuning .